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5 Dec 2011

THE START TO A BEAUTIFUL RELATIONSHIP MY DRIPPING BOWL


MANY MORE ROASTS TO COME

Left over roast beef dripping, and once set lots of jelly at the bottom, looking forward to treating this like my ferment by adding to it every time I cook with it, also started a lamb dripping bowl, lets see how roast potato's taste in lamb fat instead of goose or beef...

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