Just a Cooking diary of a girl, now a older girl, mum and wife who loves to cook and feed family and friends filling bellies with good food, great memories, love and laughter, a lucky girl who is a self sufficient small holder raising sheep, pigs, goats and chickens, digging deep for England growing and preserving as much of her own home grown produce as she can.
9 Apr 2012
TEA PARTY FOR THE DOGS, APPLE & OAT CUPCAKES WITH BACON & PEANUT BUTTER CREAM CHEESE TOPPING
INGREDIENTS
1 cup of whole wheat flour
1 cup rolled oats
1 cup stewed apples
1 apple fine diced
1 tsp cinnamon
3 eggs beaten
FOR THE TOPPING
150g cream cheese
3 tbsp peanut butter
Assortment of dog treats
Roughly chop two apples and with approx 50ml water simmer till broken down. Mix all the dry ingredients, flour, oats & cinnamon together, in a separate bowl beat the eggs and mix in the stewed & diced apples. Mix both bowls together and fill your muffin cases full to the top as this mix will not rise. Bake in 170 degree oven for 10 minutes, leave to cool & top with the peanut cream cheese mix, then decorate with the dog treats.
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